Eat. Drink. Relax.

Inspired by travel and a passion for different cultures, INDIAN RASOI has a broad menu of culinary delights, utilizing the freshest ingredients to bring homemade dishes straight to your table. Come dine with us today.


                                

 

The Menu

 

1 SIDE + ANY ENTREE 7.99

1 SIDE + ANY 2 ENTREES'S-10.99

BASMATI RICE

CHICKEN TIKKA MASALA- boneless pieces of chicken marinated in a creamy yogurt sauce and Indian spices. 

CHICKEN CURRY-chicken cooked in mildly spicy flavored sauce.

CHICKEN KORMA-chicken cooked in tasty rich creamy Indian sauce.

CHICKEN VINDALOO- chicken cooked in a tangy spicy curry sauce. 

SAAG PANEER-pureed spinach leaves and Indian cheese cubes sautéed with onions, garlic and fresh Indian spices. 

DAHL-Indian lentils cooked with onions, tomatoes, ginger and garlic. (vegan)

NAVRATAN KORMA- nine types of vegetables cooked in a creamy nut sauce with fresh Indian spices.

CHANNA MASALA- savory Indian chickpeas. (vegan)

MIXED VEGETABLES- a mixture of fresh carrots, cauliflower and green peas sautéed in Indian spices 


NAAN-fresh bread made in a special Indian clay oven. 2.50

GARLIC NAAN- 3.00

ROTI- healthy whole wheat bread.2.00

SAAG PANEER

DAHL

NAVRATON KORMA

CHANNA MASALA

MIXED VEGETABLES

ALOO MATAR

SHAHI PANEER

MATAR PANEER

all veggie a la carte items 10.99

CHICKEN TIKKA MASALA chunks of roasted marinated chicken (chicken tikka) in a spiced curry sauce.

BUTTER CHICKEN  Authentic in house made sauce of butter, spices, tomato and ginger garlic mix with pieces of chicken breast 

CHICKEN CURRY chicken cooked in a mildly spicy flavored sauce.

CHICKEN VINDALOO  chunks of chicken cooked in a spicy sauce with chucks of bell peppers and tomatoes.

CHICKEN KORMA

all chicken items 11.99

SAMOSAS made from scratch with fresh potatoes, peas and Indian spices. 5

VEGGIE PAKORA  vegetables deep-fried with an Indian batter. 4.99  

CHICKEN PAKORA chicken deep-fried with an Indian batter. 5.99

KEER- rice pudding flavored with Indian spices and topped with a hint of rose water.2.99 

GULAB JAMUN- 2.99

MANGO LASSI-  home made yogurt blended with mango pulp.2.99

Eating Out

Opening Hours

 Take Away.

Sunday 1PM - 9PM  

Monday  4PM - 9PM

Tuesday CLOSED

Wednesday 4PM - 9PM

Thursday 4PM - 9PM

Friday 1PM - 9PM

Saturday 1PM – 9PM

EMAIL-INDIANRASOI9@GMAIL.COM
PHONE-1-805-648-8969

 
 

(805) 648-8969

421 N Ventura Ave
Ventura, Ventura County 93001
USA

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